empty.png

Seaweed for Agriculture

Our farms in the North Atlantic and Pacific Oceans absorb excess nutrients, capture CO₂, and create habitats that enhance marine biodiversity—delivering a truly sustainable biomass supply that helps reduce global emissions.

Now, by expanding into biostimulant production, we’re bringing seaweed’s full potential to land—boosting crop performance, improving soil health, and building climate resilience.

It’s our way of creating impact from SEA to SOIL—through Seaweed for a Better Life.

Screenshot 2021-10-21 at 10.25.04.png

We seed, grow, harvest, and process seaweed. Our gentle handling process is performed locally by a team of passionate experts, who ensure the seaweed stays rich in nutrients.

We offer a collection of premium fully-traceable seaweed products for agriculture. Primarily biostimulants and feed as well as food, nutraceuticals and cosmetic products.

dark-grey.png
 

Biostimulants for agriculture

Seaweed-based biostimulants are powerful tools in modern agriculture that offer a sustainable alternative to synthetic fertilizers, improving soil health, plant growth, and lowering CO2 footprint and freshwater usage in agriculture.

Application examples with success include high value crops, such as strawberries, avocados, grapes and almonds.

 
empty.png

From SEA to SOIL: Powerful, Natural Plant Performance

Ocean Rainforest transforms cultivated seaweed into high-performance biostimulants using a unique process developed by AlgaMar over the last 20 years.

Rich in laminarin, fucoidan, and alginates, our products enhance plant health, boost nutrient uptake, and build crop resilience—reducing synthetic inputs and regenerating soil naturally.

Grape Field, California.png